Products

600L/1000L Vacuum Massaging Machine

Designed for curing and kneading meat to improve meat quality and achieve softening effect.

Eliminating the conventional manual curing method which requires longer time and efforts, this new processing method is feat and upgrades production efficiency and product quality.

Suitable for processing various meats, such as pork, ox skim, sheep skim, chicken, duck, fish and sea food, etc.

SPECIFICATION

Model	Machine Dimension	Horsepower	Pump	A/C Power
600 Litter	2005x1555x1615mm	2HP	2HP	3Ø220V/380V, 50Hz/60Hz
1000 Litter	2205x1755x1805mm	3HP	3HP	3Ø220V/380V, 50Hz/60Hz